Sydney's home of
champagne & sabrage
Charcoal Bun Slider
Angus beef, teriyaki mayo, lettuce, brie cheese
$25
Sydney Rock Oysters
A clean saline front palate with a creamy mineral finish
$4.50 each
Fromage
French and Australian farmhouse cheese
3pc | $32 or 5pc | $42
Homemade Pickles Jar
Katoomba organic micro vegetables
$16
Iranian Beluga Caviar
Blinis, shaved egg, capers, shallots, chives, crème fraiche
10g | $120 or 30g | $200
Petits Fours
Canelés, madeleine, chocolate guimauve